nutrition makers & vitality creators

Pure Kitchen is a beacon of health and flavor in Tampa. Led by the inspiring Kyoko, this restaurant is renowned for its fresh, organic meals crafted to nourish both body and soul.

Kyoko’s passion for wellness and her commitment to the community shine in every dish, from vibrant Asian-inspired bowls to innovative plant-based creations. As Healthy Habit LLC's first partner, Pure Kitchen perfectly embodies our mission to support local businesses and promote mindful, sustainable eating.

Celebrate health, flavor, and community with Pure Kitchen! 🥗✨

Florish, founded by Keith and his wife, Jill, is a vibrant eatery in Tampa offering a delightful array of plant-based pizzas, hearty bowls, shareable sides, and freshly-baked sweets. Their menu features signature pizzas like the Margherita, topped with original red sauce, house-made cashew ricotta, fresh basil, and almond parmesan, or the Sausage Pesto Pizza, combining zesty pesto sauce, cashew mozzarella, house-made sausage crumbles, arugula, and a hot date drizzle. For those seeking customizable options, Florish provides a Craft Your Own Pizza choice, allowing guests to select their preferred base sauce, cheese, proteins, veggies, and house-made drizzles.

Founded by Melissa, Orawganic is a home-based vendor dedicated to 100% raw, organic, handcrafted foods made with pure, nourishing ingredients. Each dish is thoughtfully prepared with no additives, just real whole - foods. Melissa’s specialties include Sprouted Hummus, Sprouted Sunflower Pâté, Onion Flat Bread, and Cashew Nut Cream, all crafted to deliver bold flavors and essential nutrients in every bite.

Orawganic is more than just food—it’s a commitment to vitality and mindful eating, offering a taste of true plant-based nourishment.

At Mediterranean Chickpea, Mouna brings her love for authentic Mediterranean cuisine to Tampa, serving up delicious, 100% vegetarian dishes inspired by time-honored recipes. Her in-store menu features house-made falafel, creamy hummus, fresh tabbouli, roasted eggplant dishes, warm fluffy pita & spinach pie—each dish a tribute to the vibrant, plant-based flavors of the Mediterranean. Whether you're craving a nourishing mezza platter or a satisfying chickpea-based entrée, Mouna ensures every meal is deeply flavorful, wholesome, and full of heart.

Savor the taste of the Mediterranean—healthy, vegetarian, and made with love!

In the heart of Tampa, Coco Lov is Simone’s labor of love—a holistic coach from Germany bringing the healthiest ice cream and other delights to life. From homemade coconut milk and natural date sweetness to fresh, health-packed ingredients, everything here is crafted without artificial additives—just pure, nourishing goodness.

Dive into a vibrant menu featuring creamy smoothies, nitro and date seed coffee, sea moss, coconut yogurt, sweet and savory crepes, plantain cinnabuns, and more. 

Feel invited to sip freshly cracked coconut water or savor a hibiscus tea while enjoying Sunday karaoke and browsing local vendors. For example Sugar Cane from Ricardo. 

Coco Lov isn’t just a café; it’s a community celebration of health, flavor, and joy! 🥥

Indulge in the wholesome delights of Queen of Sheeba's menu, where each dish is crafted with care to nourish both body and soul. From vibrant spices to healthy ingredients, of this wonderful Ethiopian cuisine, which offers to explore on a flavourful journey. Dive into a world of authentic flavours and cultural richness, where every bite is a celebration of wellness and culinary excellence. Join us on a adventure that delights the senses and leaves you feeling nourished and fulfilled.

Introducing CCW & Sons Farm, your premier destination for grass-fed, hormone and antibiotic-free meats straight from our farm in Dade City, Florida. Led by Calvin, we specialize in premium cuts, offering a range of options including smoked pork, BBQ ribs, Boston butt, sausage varieties (Italian, chorizo, and breakfast), ground pork, and ham—all priced between $6 to $11.90 per pound. Experience the unparalleled taste and quality of our grass-fed meats with every bite.